Sushi Yachiyo, Darlinghurst
Sashimi, sushi and tempura boat, nasu dengaku eggplant, fish so fresh it sparkles and some of the most refined sake to wash it all down. Sushi Yachiyo is another restaurant from the Yachiyo Group of...
View ArticleMakizo, Edgecliff with Suppertime
Trialing Suppertime and Makizo Japanese Disclaimer: MsBrulee received a $50 voucher courtesy of Suppertime. Opinions however are my own. Suppertime is a food delivery service very similar to Menulog...
View ArticleRockpool Est. 1989, Sydney CBD
Review of the 8 course tasting menu at the soon to be defunct Rockpool There’s more than 8 courses featured in this blog post as we also sampled a no shellfish menu. As announced, Neil Perry will close...
View ArticleAll you can eat sushi at Shokuji Sydney CBD
It’s time to rejoice fellow Sydney siders for there is a new all you can eat sushi and sashimi restaurant in town. Shokuji does an all you can eat sushi and sashimi for incredible value at $39.80 Yep,...
View ArticleLittle Jean, Double Bay
Little Jean for dinner is an elegant affair Little Jean does its best to use “local” products, support passionate people and those suppliers who use sustainable & ethical practices. Owners Chris...
View ArticleCho Cho San, Potts Point
Japanese to make your mouth water, so you’ve been warned. Smack bang in the centre of the restaurant is a single dining table, on one side it doubles as the bar. If you don’t mind sitting on stools,...
View ArticleYayoi Garden Japanese Restaurant,
Five delicious Japanese courses by Yoji Obata Stepping into Yayoi Garden transports you to an elegant space, bathed in warm golden light complete with subdued wooden furnishings. Available from the...
View ArticleBar Ume, Surry Hills
The one place where you can have burgers and sashimi in one sitting Burgers are indeed a focal point and drawcard at Bar Ume but the side dishes are absolutely worth a try too. While you ponder your...
View ArticleChampagne and Caviar at Sokyo, The Star
The special champagne and caviar menu at The Star’s signature Japanese restaurant, Sokyo This autumn, executive Chef Chase Kojima has designed two caviar dishes paired with superbly fresh seafood...
View ArticleChaco Bar, Darlinghurst
Limited-run ramen and a tasty-as yakitori menu There are just 25 seats in this intimate dining spot, so it’s excrutiating wherever you’re seated you’ll get a sniff of something delicious wafting from...
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